2024 News Archive
Note: All articles listed below were originally published in the year specified.
December
- Beyond The Headlines: Döhler targets foodservice, Cargill’s novel ice cream concepts
- SVZ International director: Dietary fibers set for “renaissance in 2025” amid demand for natural diets
- NestFresh unveils “Cheggy” technology to reduce male chicken culling in animal welfare advancement
- Iyris develops crop hybridization tech for farming in high temperatures as climate change hits yields
- Fungi aids sustainable agriculture in US-based plant science collaboration
- Beyond The Headlines: Givaudan bolsters alt-protein concepts, Symrise’s AI-based flavor prediction
- Stockholm University launches research center to prepare for potential food systems crises
- US researchers create AI-based “electronic tongue” to intercept milk and fruit juice contamination
- AgriRobot lands multi-million funding for autonomous systems amid global labor shortages
- Bistroo integrates blockchain into its delivery system to decentralize foodservice operations and cut costs
- Milaf Cola: Saudi Arabia launches date-based cola alternative amid Israel boycotts
- “Global honey crisis”: Testing technology and local sourcing soars amid fraud and tampering concerns
- Small businesses key to climate interventions on agri-food value chains, flags US study
- FiE 2024: GoodMills Innovation targets fiber and protein concepts for alt-meat and bakery
