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Mondelēz earnings nearly halve as record cocoa costs overshadow revenue growth
Mondelēz International grew full-year net revenues by 5.8% to US$38.5 billion, but record cocoa costs wiped out much of that progress. Earnings nearly halved — down 44.7% — while the cost of producing its snacks surged nearly 25% to US$27.6 billion, driven by cocoa prices that hit a record high of US$10.75 per kg in January 2025.ISM & ProSweets 2026 live: Roquette explores texture science behind plant-based and sugar-free jellies
Jelly confectionery formulations require a careful balance of taste, texture, and mouthfeel. At the ongoing ISM & ProSweets 2026 trade show in Cologne, Germany (Feb 1-4), Roquette discusses the science behind soft confectionery texture, with a spotlight on plant-based, sugar-free jellies, using its sensory analysis tool.ISM & ProSweets 2026: Capol advances vibrant, customized color and coating solutions
Capol’s Pablo Elizondo, senior R&D manager and color specialist, shares how advanced color and coating innovations are helping confectionery brands achieve more vibrant, long-lasting visuals, improved textures, and customized solutions. He also explores the emerging trends shaping the future of R&D in color and coating technologies.
F&B ingredients industry 2025: Most read stories
F&B ingredients trends centered on health, sustainability, and affordability. From plant-based advancements and gut health to the rising importance of protein and stress relief, industry leaders responded to shifting consumer needs. Key highlights included new developments in alternative proteins, gene-editing technologies, and supply chain regulations, with brands embracing transparency, flavor innovation, and functional ingredients for competitive advantage. We look back at the year’s top read stories.Defending dairy: European Commission hits back at China over “questionable allegations”
24 Sep 2024 --- The European Commission (EC) has launched a consultation request at the World Trade Organization (WTO), challenging China’s initiation of an anti-subsidy investigation against imports of some EU dairy products. This marks the first time the EU has challenged an investigation at its initiation stage and aims to defend the interests of the EU dairy industry and the Common Agricultural Policy (CAP) against “abusive proceedings” from China.Settings
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ISM & ProSweets 2026: Capol advances vibrant, customized color and coating solutions
Capol’s Pablo Elizondo, senior R&D manager and color specialist, shares how advanced color and coating innovations are helping confectionery brands achieve more vibrant, long-lasting visuals, improved textures, and customized solutions. He also explores the emerging trends shaping the future...
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