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Meat, Fish & Eggs
Seafood importation a potential pathway for antimicrobial resistance...
Researchers in the US have discovered colistin resistance genes in bacteria from imported seafood in Atlanta...
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Fruit & Vegetables
Food prices face volatility as fossil fuel dependence deepens in...
Food systems are making alarming contributions to the growth of fossil fuels, even as other sectors have begun...
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Ready Meals
Researchers map evidence of microplastic contamination in food
A new research article led by the Food Packaging Forum, a Swiss-based science communication organization, has...
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Alcoholic Beverages
Climate change can impact flavor of gin and tonic, flags UK research
Changing weather patterns may be altering the flavor of the juniper berry, the botanical ingredient that gives gin...
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Hot Drinks
Coffee rust resistance driven by genetic makeup and environment,...
No single arabica coffee variety is entirely immune to coffee leaf rust (CLR) across different growing regions, a...
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Meat, Fish & Eggs
EU fish farming market destroys African livelihoods, food security...
Industrial sea bass and sea bream farming has taken over large parts of the Mediterranean Sea, wreaking ecological...
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Fruit & Vegetables
Regulatory roadblocks and time pressures delay heat-resilient crop...
Climate change continues to impact crop yields worldwide, ramping up scientific efforts at making them heat...
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Soft Drinks
Hot smoothies for better health? Heat-treated drinks improve...
Scientists in Spain have found that applying high heat to fruit and vegetable smoothies increases the absorption...
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Fruit & Vegetables
UK winter wheat resistance gene breakdown triggers yellow rust warning
A major resistance gene used to protect UK winter wheat from yellow rust has been rendered ineffective, scientists...
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Meat, Fish & Eggs
Global food security at risk from avian influenza and indiscriminate...
Infectious animal diseases and antimicrobial resistance (AMR) are increasingly impacting new species and livestock...
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Alcoholic Beverages
PFAS “forever chemicals” in 95% of US beer samples raise health and...
Per- and polyfluoroalkyl substances (PFAS), or “forever chemicals,” have found their way into US beer, with...
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Plant-based
Wageningen University secures grant to develop AI model for elevated...
Scientists at the Wageningen University & Research (WUR) in the Netherlands have received a US$50,000 grant to...
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Fruit & Vegetables
Social media “super-spreaders” push harmful diet fads to millions,...
Up to 24 million people could face serious health consequences from following extreme diet advice on social media,...
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Meat, Fish & Eggs
European coalition calls for tougher laws on cancer-linked nitrites...
A group of leading scientists and politicians has formed a pan-European coalition to combat the use of nitrites in...
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Child Nutrition
Arsenic contamination found in 100% of US rice samples, as...
US research has found arsenic contamination in 100% of rice samples. Arsenic is associated with serious health...
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Fruit & Vegetables
Risk from pesticide residue in common food products remains low,...
Pesticide residues are unlikely to affect human health, based on an analysis of commonly consumed food products by...
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Fruit & Vegetables
Community-based food cooperatives help combat food insecurity and...
Food prices in Australian supermarkets are rising, and as an increasing number of consumers experience food...
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Fruit & Vegetables
Scientists unlock wild rice genes for “climate ready” varieties amid...
Researchers in Saudi Arabia and the Netherlands have investigated rice genetics to understand how years of...
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Hot Drinks
Scientists optimize coffee brewing to tackle climate change impact...
US-based researchers have investigated how fewer beans and fluid dynamics can be used to reduce the rising demand...
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Sugar & Sweeteners
McGill researchers unveil AI-powered method to authenticate honey “in...
The global honey industry is grappling with widespread fraud and tampering concerns but stands to benefit from a...
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Cereals
Eating brown rice increases arsenic exposure compared to white rice,...
Eating brown rice can lead to significant arsenic risk for children under five compared to white rice, according...
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