2024 Videos Archive
Explore videos originally published in March 2024. All content below was released in the specified year.
March
- IFE Manufacturing 2024: Healicious is bringing ancient grains to modern palates
 - NPEW 2024 live: Cargill details latest research on stevia safety and health benefits
 - IFE Manufacturing live: Healy Group tackles cleaning up labels and making food products more “consumer-friendly”
 - Melt&Marble: Transforming food sustainability with alternative fat
 - NPEW 2024 live: Rivalz presents nutrient-dense healthy snacks developed with AI tech
 - IFE Manufacturing live: Novameat presents meat-free deli turkey and pulled meat concepts without methylcellulose and carrageenan
 - IFE Manufacturing live: Biospringer by Lesaffre harnesses yeast ingredients in traditional concepts for cheese & smoked flavors
 - Anuga FoodTec 2024 live: Balancing Europe’s food system challenges and demands
 - Revo Foods: CEO discusses plant-based octopus alternative amid US octopus meat ban
 - NPEW 2024 live: Strong, well-balanced cocoa powder range with less bitterness and sugar
 - NPEW 2024 live: Ingredion focuses on functional food, beverages and snacks
 - New School Foods: Innovative plant-based seafood development
 - Almond Board of California: How almond co-products are helping tackle food waste
 - Rubix Foods: Flavor diversity entices Gen-Z consumers while visual appeal & uniqueness drives full taste experience
 - Vanilla Vida: Automated vanilla farms produce nutrient-rich and higher-yielding resilient crops
 - University of Nottingham: Food scientists discuss colored cheese innovation from fungal strains
 - ProVeg: Fostering plant-based innovation amid rising demand in Asia Pacific market
 - Biofach 2024: Wholey Organics switches out breakfast sugars with date-sweetened cereals and smoothie bowls
 - Discover Biospringer by Lesaffre Yeast Protein: Springer ® Proteissimo™ 102
 - Biofach: Tradin Organic sustainability manager talks “perfect storm” of issues impacting organic trade
 











