Dairy Can Be Plant-Based And Authentic e-Book
September 2021
Get an insider’s look at what’s now and what’s next for dairy and dairy-free flavor solutions with this new e-book. From flavor layering to masking off-notes and balancing profiles, see how Edlong’s experts create authentic taste experiences, keeping F&B brands ahead of industry trends while reducing complexity.
Defending dairy: European Commission hits back at China over “questionable allegations”
The European Commission (EC) has launched a consultation request at the World Trade Organization (WTO), challenging China’s initiation of an anti-subsidy investigation against imports of some EU dairy products. This marks...
MBM Innovations and dsm-firmenich optimize cheese maturation with vacuum packaging tech
MBM Innovations is combining its VSM vacuum packaging technology with Pack-Age, dsm-firmenich’s high-performance maturation membrane, to optimize the maturation process of aged cheese and slash costs for producers and...
Nutri-Score creator: Danone’s decision to drop labels from dairy and plant-based drinks “regrettable”
Dairy giant Danone recently announced it would phase out the Nutri-Score label from its dairy and plant-based drinks packaging in Europe, following an amendment classifying such drinks under the “beverage category.”...
