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This guide explores what makes wild lowbush blueberries uniquely powerful—from bold taste and vibrant color to real consumer appeal. Learn how selecting thoughtfully sourced wild blueberry ingredients with proven functionality and trusted origin can give your brand an edge in today’s health-driven market.
This Technical Paper is brought to you by Fruit d'Or.

Fruit & Vegetables
IKEA’s broccoli leaf soup: Turning Sweden’s agricultural waste into commercial food
Half of the broccoli grown in Sweden is currently left in the field at harvest, according to Axfoundation, but that could be set to change. The non-profit has teamed up with wholesale food company Grönsakshallen Sorunda to...

Fruit & Vegetables
Scientists discover molecular “switch” to boost crop resilience in cold climates
Scientists in South Korea have discovered a rapid molecular “switch” that reprograms plant growth in response to cold stress. The findings potentially unlock pathways to climate-resilient crops that can thrive under...

Fruit & Vegetables
Inside ofi’s first comprehensive sustainability roadmap for spices
F&B ingredient supplier ofi has launched Spice Maps, its first comprehensive sustainability strategy for spices, alongside the annual Nut Trails impact report. Together, these frameworks demonstrate the company’s...
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