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New research by Innova Market Insights shows that almonds are the number one nut in new food products worldwide, having grown 148% since 2005. In fact, consumers worldwide report almonds as the nut they eat most often as an ingredient in other foods such as chocolate, cereals, and bakery items – and manufacturers have taken notice. The Almond Board of California is looking to target the opportunities of the EU snacking market with new concepts.
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