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Elevating sensory ex...

Elevating sensory experiences in sweet bakery

19 Oct 2021 | Corman

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Sweet bakery is taking a step away from tradition with more exciting textures and toppings. Ethical positionings are also playing a role with more brands removing palm oil from their formulations. Adrien La Neve, ingredients brand manager at Corman, discusses these trends and also shares his insights on vegan cheese flavors.

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