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Fi Europe 2025: Agrana highlights next-gen food preparations for dairy and bakery
19 Dec 2025 | Agrana Group
On the tradeshow floor, Isabella Kraxner from marketing at Agrana Group highlighted the company’s latest food preparations for dairy, bakery, and flavor applications. Agrana showcased mandarin yogurt with bamboo fibers, innovative oat “boba-style” spheres, and emerging flavor concepts, including coffee yogurt with lemon zest and a bell pepper–cashew spread.
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