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The Israel Export Institute reports that Israel’s food and beverage sales exported to Asia hit US$108 million in just the first half of 2015 – an increase of 12% compared to the first half of 2014. Exports to Asia are about one-fourth of total Israeli food and beverages export. “Israel is a global leader in high-tech, medical devices and biotechnology,” points out Caroline Nave, Food & Beverage Manager for The Israel Export Institute. “Yet extensive know-how, research and product innovation are among the success factors of the Israeli food & beverage industry, too. We’re excited to exhibit such innovative products.”
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