2026 News Archive
Note: All articles listed below were originally published in the year specified.
January
- Good Food Institute: How did plant-based food fare in 2025?
- US backs down on Italian pasta tariffs amid trade policy and cost-of-living pressures
- ADM and Bayer expand sustainable soybean program in India
- What’s trending in flavors? Discover new opportunities in F&B formulation
- Saudi Arabia quietly expands alcohol access as hospitality sector watches for signals
- Test Jan 06
- Puratos unravels next phase of fiber innovation for gut health
- How the US takeover of Venezuela could reshape F&B supply chains
- Egg replacements proliferate amid supply shocks and animal welfare shifts
- UK enforces junk food advertising ban to tackle childhood obesity
- DSM Fresh Foods acquires stake in Indian ready-to-eat food business
- Nexture acquires Sipral as “buy-and-build” strategy gathers pace
- December in review: EUDR revision, Barry Callebaut spin-off speculation, UK caged farming reform
