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William Nichols

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About the author

William Bradford Nichols is the editorial team lead at CNS Media. With a background in  journalism, content writing, and copywriting, his interests lie in functional food and nutrition advancements, NPD and innovations, science and R&D, and sustainability and future-proof industry systems. William has an MFA in Writing from the University of Tampa, US, and a BA in English from Portland State University. He is a former professor of writing at Ringling College of Art and Design.

William Nichols's articles

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Fi Asia 2025 live: Ingredion explores texture, taste & sugar reduction trends in Asia Pacific

Ingredion highlights the culturally diverse markets in Asia Pacific with notable differences between Southeast Asia, China, and Japan in terms of texture, taste, and health expectations. Food...

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ProVeg urges retailers to “rebalance protein split” on market shelves for sustainable diet shifts

ProVeg International, WWF and the Green Protein Alliance are calling for food retailers to “rebalance food sales” that are aligned with the Planetary Health Diet developed by the EAT-Lancet...

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