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The World of Food Ingredients

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September 2025

Snacks Reimagined

September 2025

Snacks Reimagined

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Top 5 Snack Trends, High-Protein Applications, Cannabis Edibles NPD, Snack Trends in LATAM, Color Myths

Eco-Friendly Snack Packaging, Hydrocolloid Formulation, Fermented Flavor Enhancers, Multi-Sensory Formats

Predicting Plant-Based Proteins, Blue Colorant Regulation in the US, Cultivated Cells Meet Plant-Based

Metabolic Health & GLP-1, Biotic Development, The Female Microbiome

View from the Top: Pierre Tossut, CEO of Puratos

July/August 2025

Strides in Wellness

July/August 2025

Strides in Wellness

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Top 5 Supplement Design Trends, Fueling the Future of Health, US Colorant Controversies, Personalized Wellness, Vegan Supplements

Vitamin K2 & Women’s Heart Health, Megadosing, HMOs & Infant Formula, Health Claims in LATAM, Prebiotics & Digestive Health

Food Business News, Global NPD: Stress & Women’s Health, Optimizing Wellness on the Go, Advancing Holistic Health, Anti-Diabetic Properties of Sorghum

Protein’s Evolution, Sports Nutrition Goes Mainstream, Formulation Challenges, Ingredient Rules in China, Reformulation Strategies

View from the Top: Kyle Jensen, Vice President of Global Sales & Marketing, Hilmar

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Kerry Global Vertical Banner November 2025

Upcoming webinars

Webinar

Jungbunzlauer: Don't settle, suspend: Gellam gum in next-generation beverages

Jungbunzlauer

Webinar

Unlocking your bakery potential with Tirláns dairy and oat ingredients

Tirlán

Webinar

Navigating Consumer Demands and Regulatory Challenges

Roquette

Cargill webinar banner Future proof alternatives to chocolate, a sustainable and affordable cocoa-free chocolate alternative. Webinar date: Nov 5, 10 AM CET.

Upcoming events

OCT

27

2025

SupplySide Global 2025

Mandalay Bay, Las Vegas, Nevada

NOV

4

2025

Gulfood Manufacturing

Dubai World Trade Centre, Sheikh Zayed Rd, Dubai, United Arab Emirates

NOV

12

2025

White Label World Expo 2025 – The Ultimate Marketplace for Innovation and Business Growth

Excel London

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